Saliva Characteristics and Individual Sensitivity to Phenolic Astringent Stimuli
نویسندگان
چکیده
منابع مشابه
Temporary modification of salivary protein profile and individual responses to repeated phenolic astringent stimuli.
The extent of the change in salivary protein characteristics after repeated stimulations was shown to be correlated to differences in perceived astringency. Salivary characteristics of 77 subjects were compared after masticatory (S1) and taste/masticatory (S2) stimulations. The variations (S2 minus S1) of protein concentration and saliva haze-forming capacity (HFC) were used to define 3 subject...
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Cognitions and emotions can be influenced by bodily physiology. Here, we investigated whether the processing of brief fear stimuli is selectively gated by their timing in relation to individual heartbeats. Emotional and neutral faces were presented to human volunteers at cardiac systole, when ejection of blood from the heart causes arterial baroreceptors to signal centrally the strength and tim...
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ژورنال
عنوان ژورنال: Chemical Senses
سال: 2009
ISSN: 0379-864X,1464-3553
DOI: 10.1093/chemse/bjp003